I've been thisclose to surgery before and each time, a great med worked magic and I avoided it. Sadly, Cimzia didn't hold up it's end of the bargain and I am left without a choice. Once I finally resolved myself to the surgery, I was ready right then to do it. I finally saw the surgeon yesterday and they are getting me in on Wednesday!
He is confident it can be done laparoscopically. Says to plan a week in the hospital and about 3 weeks at home following. I'm franctically trying to get an entire month's worth of work covered but so far, things are falling into place.
What kind of diet did you eat following your surgery? They are removing part of the terminal ileum and possibly some additional parts in order to get rid of fistulas. We have people wanting to bring over food as soon as I'm home, and I think that'd be helpful to have on hand, so I just wonder what kind of food issues I may have so I can tell them. My DH will also want to stock the fridge with some things I can easily eat while he's at work.
Once home, were you able to lay on the couch? Sit in a chair? What was comfortable for you? How long before you could drive?
What was your pain level like in the hospital? What kinds of things did you bring with you to the hospital?
Sorry for all the questions - thanks for any additional info you can give.